
CAKE + COOKIE DECORATING CLASSES
Decorating Classes
Wild Flour classes are designed for people who want to learn decorating techniques, make something fun, and leave with a finished dessert they’re proud of.
Classes may include cake decorating, cookie decorating, private group sessions, seasonal workshops, and event-based classes.

Lil Devil Cake Decorating Workshop
Join Wild Flour by Chef Amanda St. Pierre at Yew Street Food Hall for a spooky-sweet cake decorating workshop. Guests will decorate their own Lil Devil cake while learning buttercream tips and techniques from a Red Seal Chef.
Each ticket includes one cake, embellishments, use of all decorating equipment, and a complimentary cocktail or mocktail.
Date: October 25
Time: 2:00 PM – 5:00 PM
Location: Yew Street Food Hall
Tickets: $110 per participant
Age: 16+
Note: Physical picture ID is required when ordering alcoholic options.
Please complete the registration form first, then use the payment link to secure your spot.

Private Cake Decorating Parties
A private guided cake decorating experience where guests decorate their own 4" cake in either a round or heart shape. Designs can be customized to fit your theme, making this a fun option for birthdays, bridal events, team gatherings, and private celebrations.
Starting at $500 for up to 6 people
Additional guests are $75 per person.
Includes:
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4" cake, with round or heart shape options
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Customizable design direction to fit your theme
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All cake components provided
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All decorating equipment provided
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1 hour setup time
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2 hours instructional decorating time
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1 hour cleanup time
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Complimentary gift bag for each attendee

Private Cookie Decorating Party
A private guided cookie decorating experience where guests decorate themed cookies with icing, supplies, and step-by-step instruction. Designs can be customized to fit your event, with the option to add extra cookie designs for a larger decorating experience.
Starting at $500 for up to 6 people
Additional guests are $75 per person.
Includes:
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4 cookie designs
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Customizable design direction to fit your theme
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All cookies, icing, and decorating components provided
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All decorating equipment provided
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1 hour setup time
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2 hours instructional decorating time
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1 hour cleanup time
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Complimentary gift bag for each attendee
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Additional cookie designs can be added for $10 per person, per cookie design.
GUIDED BY A RED SEAL CHEF
Learn With Amanda
Wild Flour classes are led by Amanda St. Pierre, the baker and creative behind Wild Flour. Her work blends formal culinary training with an artistic, highly detailed approach to cakes, cookies, and custom dessert design.
Classes are designed to feel approachable, creative, and hands-on. You do not need to be an expert before you show up. Amanda will guide you through the process, share decorating techniques, and help you leave with something you’re proud to take home.


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